SEAFOOD BUFFET AT BAYGARDEN RESTAURANT

Join us every Thursday & Friday during the month of May from 6PM- 9PM

We'll bring the widest selection of fresh seafood in the state straight to your plate!

Serving you the finest seasonal produce from some of the world’s most exquisite cuisines, enjoy mouthwatering seafood and take in the fabulous scenery.

Including some of the following dishes:

  • Wild Barramundi medallions, citrus and wasabi dressing, Asian greens
  • Oysters, Prawns, Bugs, Sashimi, marinated mussel
  • Lamb Kleftiko with tzatziki
  • Peruvian chicken with chimichurri
  • Seasonal Vegetables with garlic herb butter
  • Truffle parmesan potatoes
  • Sriracha Tofu with roasted sesame bok choy
  • Pippies & XO Sauce, Drunken Chicken, BBQ chilli octopus, Schezuan salt and pepper calamari, Pad Thai Noodles/Dumplings
  • Paella Station: (Manned paella station on the restaurant floor near ramp to pavilion)
  • Cold Entrees and Starters and much more

Please note this menu is subject to change

More Information

Every Thursday & Friday during the month of May from 6:00pm - 9:00pm

Prices:

Thursday: BOOK HERE

$99 per adult & young teen (13-17 years) | $35.00 per child (5-12 years)

Friday: BOOK HERE

$109 per adult & young teen (13-17 years) | $35.00 per child (5-12 years)

  • Children under four are free

Accor Plus member discounts apply

Complimentary car parking

Buffet served by our friendly team